Crostata alle fragole

Name: Crostata alle fragole - Recetas Scoolinary
Prep time: 60 min
Cook time: 60 min
Total time: 60 min
Cuisine: Dolciaria/Pasticceria

Originale

Philippe Salomon

Retired professor of pastry for 18 years at top French culinary school Ferrandi, previously executive pastry chef at 2 Michelin Star Le Grand Véfour.

Level Iniziazione

TIme

60 min

Brillantezza 45 min

Category Dolciaria/Pasticceria, Senza categoria

Allergens Cereali con glutine, Frutta secca, Latticini, Solfiti, Uova

This recipe belongs to:

Tecniche della Pasticceria Francese

Watch recipe in video

Philippe Salomon

Retired professor of pastry for 18 years at top French culinary school Ferrandi, previously executive pastry chef at 2 Michelin Star Le Grand Véfour.

Want to see the full recipe?

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Crostata alle fragole

Philippe Salomon

TIme

This recipe belongs to:

Tecniche della Pasticceria Francese

Philippe Salomon

Want to see the full recipe?

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