Girella di zucchero al burro nocciola

Name: Girella di zucchero al burro nocciola - Recetas Scoolinary
Prep time: 120 min
Cook time: 120 min
Total time: 120 min
Cuisine: Dolciaria/Pasticceria

Originale

Anna Gordon

Alumna of the Institute of Culinary Education and CEO of The Good Batch, where cookie making is her art and craft through which she loves to build connections with others.

Level Iniziazione

TIme

120 min

Lascia raffreddare 20 min + Cuoci in forno 14-18 min

Category Dolciaria/Pasticceria, Senza categoria

Allergens Cereali con glutine, Frutta a guscio, Frutta secca, Latticini, Latticini, Uova, Uovo

This recipe belongs to:

Biscotti americani

Watch recipe in video

Anna Gordon

Alumna of the Institute of Culinary Education and CEO of The Good Batch, where cookie making is her art and craft through which she loves to build connections with others.

Want to see the full recipe?

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Girella di zucchero al burro nocciola

Anna Gordon

TIme

This recipe belongs to:

Biscotti americani

Anna Gordon

Want to see the full recipe?

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